Pine Tree Tea and Vitamin C

Vitamin C is a hot topic these days. Many people look to vitamin C to keep them healthy during the cold and flu season. What is your go to source to get your vitamin C?


I used to be a huge Emergen-C drinker many years ago. I stocked it like crazy, and it actually seemed to help me not get sick. One of the first things I asked my husband to get when everyone was panic shopping was a box of it because I left mine at work and didn't know when I would be back to get it. It actually took him a few stores to find it. 

While I was waiting for Emergen-C to be found, I started eating oranges. There was one lone bag left at the grocery store, so I figured I might as well go straight to the source. I found I loved the orange but also forgot that citrus can give me little breakouts around my mouth. Not my favorite thing to deal with.

That's when I remembered another natural source of vitamin C. Pine needles. Did you know that some pine needles have 5X more vitamin c than an orange? It is also full of vitamin A. I use White Pine in my tea, but many pine species are good to use. Do your own research on your pine before doing this as there are a few variations of pine that are poisonous. Pine needles are not recommended for women who are pregnant.



So how do you make this tea? It is SUPER simple. All you need is a handful of needles pulled form the branch and boiling water.  You chop the needles up into smaller chunks and pour the boiling water over them. Let them steep for 20 minutes covered. I place a bowl over my cup to keep the steam in. Using a mason jar with a lid is also useful.

Once your tea is brewed you can drink it as is, or add some raw honey. I drink it both ways depending how I feel, but the honey does seem to enhance the pine flavor, so be aware of that.



I drink at least one cup of this everyday. It makes me feel good. It is a little weird at first, but it is for your health right? Let me know if you try this out and what your thoughts are!

Namaste!

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